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American Coffee History: from Cowboy Coffee to boutique Coffee

American Coffee History: from Cowboy Coffee to boutique Coffee

After the 19th century, coffee became an important imported commodity in the United States, and hoarding was heard of from time to time. At that time, although there was a large consumption of coffee in the United States, it did not attach importance to the quality of coffee. As long as there was caffeine, it was ridiculed as cowboy coffee. The cowboy only needs to make a fire in the field, boil the water in the pot, add the coffee powder, bring it to a boil, remove the coffee pot, wait for a few minutes, and wait for the coffee.

2016-04-20
The steps of coffee extraction: from raw beans to a cup of coffee

The steps of coffee extraction: from raw beans to a cup of coffee

I saw a conversation on TV a few days ago and was impressed by one of them, said a stylish young lady in Talk Show with a blink of an eye. Half of the blood in my body is coffee. Which form of coffee did she choose? Coffee drinks, coffee jelly, coffee cream sugar, coffee milk, cream iced coffee and so on. Dress in the eyes of young women

2014-09-10
Handle espresso machine quantitative coffee powder espresso beans how to make perfect espresso

Handle espresso machine quantitative coffee powder espresso beans how to make perfect espresso

Proper preservation of coffee beans is essential to the quality of coffee. If you put the coffee beans directly on the coffee machine or in the overheated kitchen, the coffee beans will deteriorate quickly and the coffee will taste bitter. Be sure to keep the coffee beans in a cool, dry environment. When using coffee beans, don't pour too many beans into the bean barn of the bean grinder at one time. Keep them as safe as possible.

2016-07-14
Introduction of Incht Manor in five volcanic Coffee producing areas in Guatemala

Introduction of Incht Manor in five volcanic Coffee producing areas in Guatemala

Actually feel that the coffee production attaches great importance to the quality of the fine manor. The combination of excellent soil and professional technology creates the most advanced coffee. Delicious, of course! After leaving Huitz Matig Manor, the next destination is Antigua, the last stop. Antigua is one of the few tourist attractions in Guatemala. The scenery of the city is reminiscent of medieval Europe.

2016-07-15
The use of all kinds of coffee machines the use of coffee pots in Belgium

The use of all kinds of coffee machines the use of coffee pots in Belgium

First of all, open the alcohol lamp cover and inject alcohol (burning alcohol) about six minutes full. Remove the filter cloth from the attachment, cook it in boiling water for about 12 minutes, then wash it with clean water and wrap it on the filter net. Before each use, please wash and wipe all the utensils once, and pour boiling water into the water holder to simulate and cook once, in order to keep your diet hygienic. Operation 1: please set the

2015-03-02
Kenya coffee bean producer model coffee producing country

Kenya coffee bean producer model coffee producing country

Kenya, located in East Africa, is one of the countries in the world that attach importance to the production of high-quality coffee. The quality of coffee is managed by the government and technical guidance is its main feature. After the harvest of Kenyan coffee, it must be purchased and cup tested by Coffee Board of Kenya and CBK set up by the government, and the samples will be sent to the buyers. An auction held in the capital Nairobi

2015-02-16
French Cafe

French Cafe

In France, cafes of different styles and sizes, streets and trees can be seen everywhere attached to buildings.

2014-07-26
Description of Flavor of Coffee washing method introduction of Grinding scale Sun Honey

Description of Flavor of Coffee washing method introduction of Grinding scale Sun Honey

Coffee treatment method 1, select beans: put the harvested fruit in the water tank, the ripe fruit will sink, while the unripe and overripe fruit will float up and can be removed. 2, drying: put the selected ripe fruit in the square for 5-6 days until it is fully dry. At this time, the fruit becomes dark brown with a moisture content of 13% 3 and shelling: the peel changes after drying.

2016-10-20
Introduction to the structure diagram and growth process of coffee bean structure roaster

Introduction to the structure diagram and growth process of coffee bean structure roaster

The harvested coffee berries need further treatment, usually in two ways. One is water washing, which is popular in Central America and parts of Africa; freshly harvested coffee berries separate the peel from the beans manually or mechanically, and then soak in water for 2 to 3 days. In this way, the pulp and sticky matter attached to the coffee beans will be removed. Then there is the Qing Dynasty.

2016-10-18
Introduction to the structure diagram and growth process of coffee bean structure roaster

Introduction to the structure diagram and growth process of coffee bean structure roaster

The harvested coffee berries need further treatment, usually in two ways. One is water washing, which is popular in Central America and parts of Africa; freshly harvested coffee berries separate the peel from the beans manually or mechanically, and then soak in water for 2 to 3 days. In this way, the pulp and sticky matter attached to the coffee beans will be removed. Then there is the Qing Dynasty.

2016-10-18
Coffee Maker Chemex American Follicle Pot

Coffee Maker Chemex American Follicle Pot

American Follicle Pot is a coffee pot invented in the United States in 1941 by Dr. Peter J. Schlumbohm, born in Germany. Its design and uniqueness have been recognized, not only as one of the Illinois Institute of Technology's Top 100 Modern Products, but also as a permanent collection of the Smithsonian and the Philadelphia Museum of Art in MoMa, New York.

2014-10-10
The story of the coffee cup

The story of the coffee cup

The coffee cup is exquisite-- the material. The simplicity of pottery cups and the roundness of porcelain cups mark different attitudes towards coffee.

2014-06-12
Coffee pot introduces Chemex American bubble pot

Coffee pot introduces Chemex American bubble pot

The American follicle pot is a coffee pot invented in the United States by Dr. Peter J.Schlumbohm, who was born in Germany in 1941. Its design and particularity are recognized, not only selected as one of the top 100 Illinois Institute of Technology modern products, but also displayed by MoMa in New York as a permanent collection of Smithsonian and the Philadelphia Museum of Art.

2015-10-16
Introduction to the process of washing coffee beans with honey in the sun

Introduction to the process of washing coffee beans with honey in the sun

Coffee treatment water washing is currently the most popular treatment, most of the boutique coffee beans will choose the water washing method. Washing coffee refining process: harvesting storage tank (removal of impurities and immature beans) pulp removal machine (removal of pulp and impurities) fermentation tank (removal of mucous membrane attached to endocarp) washing pool (select light and hard beans) sun drying field (or drying

2016-10-21
Coffee pot Use common sense mocha pot to make coffee

Coffee pot Use common sense mocha pot to make coffee

Mocha pot diagram: the first three mocha pots, left and middle for the traditional mocha pot, right for the pressure type mocha pot. Comparable to the lift-off lid, the pressure accumulation mocha pot has a circular pressure accumulation valve. The back four are all kinds of traditional mocha pots. Description of parts: Figure 1 shows Brikka pressure accumulation type, Figure 2 shows traditional mocha pot 1. Lower seat: water discharge place, with pressure relief valve attached above. 2. Powder tank

2014-12-06
Coffee bean processing technology washing steps of raw coffee bean processing

Coffee bean processing technology washing steps of raw coffee bean processing

Coffee raw beans are the state of coffee beans before they are roasted, and the processing process of coffee raw beans is more troublesome. Today we will talk about how to wash coffee raw beans, that is, the step of washing coffee raw beans. The so-called washing method means that the coffee fruit is picked immediately when it turns red, the hard peel is removed by machine, the sticky berries are exposed, and then thrown into the pool to ferment, about a day or two, bacteria

2015-03-30
How to choose a coffee cup?

How to choose a coffee cup?

In the face of the dazzling variety of cups on the market, we often don't know how to start. Is there any difference between coffee cups and other cups? Which cup should I use to drink what kind of coffee? When buying cups, most people are often unable to correctly distinguish the difference between coffee cups and black tea cups. Usually, the bottom of the black tea cup is better in order to spread the aroma of black tea and to appreciate the color of black tea.

2014-08-09
Boutique coffee pot common sense Chemex American bubble pot

Boutique coffee pot common sense Chemex American bubble pot

The American follicle pot is a coffee pot invented in the United States by Dr. Peter J.Schlumbohm, who was born in Germany in 1941. Its design and particularity are recognized, not only selected as one of the top 100 Illinois Institute of Technology modern products, but also displayed by MoMa in New York as a permanent collection of Smithsonian and the Philadelphia Museum of Art.

2014-11-24
Chemex American bubble pot coffee pot makes good coffee

Chemex American bubble pot coffee pot makes good coffee

The American follicle pot is a coffee pot invented in the United States by Dr. Peter J.Schlumbohm, who was born in Germany in 1941. Its design and particularity are recognized, not only selected as one of the top 100 Illinois Institute of Technology modern products, but also displayed by MoMa in New York as a permanent collection of Smithsonian and the Philadelphia Museum of Art.

2015-03-14
Washing steps of high-quality coffee beans for raw bean processing

Washing steps of high-quality coffee beans for raw bean processing

Coffee raw beans are the state of coffee beans before they are roasted, and the processing process of coffee raw beans is more troublesome. Today we will talk about how to wash coffee raw beans, that is, the step of washing coffee raw beans. The so-called washing method means that the coffee fruit is picked immediately when it turns red, the hard peel is removed by machine, the sticky berries are exposed, and then thrown into the pool to ferment, about a day or two, bacteria

2014-12-23
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